Tod Mullen

There are hints of a chill in the air, kids are heading back to school, and the smell of pumpkin spice is in the air -- summer is officially coming

Life revolves around three things: friends, family, and pizza. Shoutout to the Campania region in Italy for introducing the rest of the world to the doughy, saucy, cheesy cuisine cherished

The demand for all styles of chicken intensified during the COVID-19 pandemic as people sought comfort food whilst confined inside. Over the last fourteen months, chicken wings experienced a surge in popularity and demand.

The term, special purpose acquisition company (SPAC) returned to the public eye in July 2019 when Virgin Galactic announced that it would be going public while bypassing the traditional IPO

In 1992 Tim Zagat and Joe Baum launched a “lunch-only promotional event” in New York City. They were hoping to capitalize on the influx of people in the city for

Hanukkah, also known as The Festival of Lights, is the Jewish festival that is celebrated with nightly menorah lighting. Traditionally, Hanukkah is celebrated in the company of family and close

Guy Fieri is the acclaimed host of Diners, Drive-Ins, and Dives, a popular show on the Food Network. If that doesn’t ring any bells, think frosted tips, bowling shirts,

Positive reviews have never been more important for restaurants as owners recognize that leveraging them can drive sales and popularity. On the other hand, negative reviews have the potential to

During the summer of 2019, Popeyes released their chicken sandwich and threw down the gauntlet. The war for the best chicken sandwich was reignited and has been raging-on ever since.

To say that the effects of the COVID-19 pandemic have been devastating for the restaurant industry would be an understatement. The National Restaurant Association estimates 15% of all eating and

Though they might sound spooky, ghost kitchens leave little reason for consumers to be alarmed. Ghost kitchens prepare food for delivery-only brands owned or licensed by the business  in the

The “cloud” has become an integral part of everyday life. Tech companies are no longer the only ones leveraging this technology as businesses in a wide variety of industries have

We're excited to announce our new partnerships with OpenTable and DoorDash! The future of the restaurant industry is uncertain during the COVID-19 pandemic, which is forcing restaurants and bars to

Uber recently came to an agreement to expand their market share by acquiring Postmates, the California based company, for $2.65 billion. Uber’s on-demand transportation business continues to struggle

July 4th weekend is typically a time for people to get together at beaches, restaurants, bars, and parties. This year was different due to the increasing number of positive COVID-19

Another blog post, another partnership announcement! Marqii has recently teamed up with Ordermark to streamline the operational complexities of online ordering. In the last few years we have seen the